Wednesday, May 05, 2010

Tue 5 May 2010

09:58 - assorted cookies (didn't finish them), and black coffee.




12:50 - fish curry at Satay Kingdom.




16:47 - reheated fried pork balls from Yan's. (Pretty decent!)




19:00 - couscous pilaf with chicken (adapted from this recipe), and spicy chickpeas (adapted from this recipe). Thumbs up!




20:53 - lemon-scented tea.




Mon 4 May 2010

10:25 - ham, egg, and cheese sarnie on multigrain toast, with black coffee.




15:04 - finished my Indomie.




15:36 - black coffee.




21:40 - chicken shish iskender (clockwise from top-left: hummus, cacik, tabbouleh on top of shredded carrot and cabbage, grilled chicken with garlic yoghurt atop rice) from Babylon Kebab.

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