Tue 5 May 2010
09:58 - assorted cookies (didn't finish them), and black coffee.
12:50 - fish curry at Satay Kingdom.
16:47 - reheated fried pork balls from Yan's. (Pretty decent!)
19:00 - couscous pilaf with chicken (adapted from this recipe), and spicy chickpeas (adapted from this recipe). Thumbs up!
20:53 - lemon-scented tea.
Mon 4 May 2010
10:25 - ham, egg, and cheese sarnie on multigrain toast, with black coffee.
15:04 - finished my Indomie.
15:36 - black coffee.
21:40 - chicken shish iskender (clockwise from top-left: hummus, cacik, tabbouleh on top of shredded carrot and cabbage, grilled chicken with garlic yoghurt atop rice) from Babylon Kebab.
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