Thursday, May 06, 2010

09:07 - five Vita-Weats with hummus, five pork balls, and black coffee.






12:48 - five pork balls, and leftover chickpeas.




14:21 - Soto.




15:56 - a pon piah, and black coffee.




19:17 - tumeric rice with 'tandoori fish' (adapted from this recipe), curried chickpeas, and heat-and-eat dal fry.




22:07 - tinned longans in syrup.

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